Extra Virgin Olive Oil | Spain
In a 100-year old mill situated among the ancient groves of Andalusia, olives are hand-picked and pressed on the same day to ensure the utmost flavor and freshness. The cold, bright winters and hot, dry summers of the Southern Spanish region of Cordoba create prime conditions for producing olives of exceptional quality and a richer, smoother olive oil with a more golden hue than its Italian counterpart
Warm, fruity + nutty | Harvested in Cordoba, Spain
Extra virgin, cold-pressed, rich in anti-oxidants + omega-3 acids / Versatile olive oil for cooking + table side.
ILᾹ is a collection of essential ingredients for your kitchen + home.
Carefully sourced from farms, purveyors and artisans around the globe, each of our products has been selected for its integrity and delivered to you with great care and purpose.
At ILA, our aim is to inspire you to gather, cook and celebrate the act of a shared meal. We take great pride in this collection and hope that our essentials become the cornerstones of your meals.